Piedmont | Blenheim Vintners

Travaglini Gattinara Riserva

eve — Tue, 01 Apr 2025 12:02:25 +0000

Northern Piedmont is renowned for producing elegant Nebbiolo wines, distinct from the bold styles of Barolo and Barbaresco. The cooler, mountainous terroir of Gattinara and surrounding areas yields refined, aromatic wines with remarkable ageing potential. Among the DOC and DOCG regions in Novara, Vercelli, and Biella provinces, Gattinara stands out for its 100% Nebbiolo wines. Giancarlo Travaglini has championed Gattinara’s legacy over four decades, elevating its reputation globally. These wines, shaped by volcanic soils and alpine freshness, deliver delicate floral notes and earthy complexity, making them a great choice for both seasoned collectors and those simply looking to enjoy something special.

Francesco Rinaldi Barbera D’Alba

eve — Tue, 01 Apr 2025 12:02:25 +0000

Francesco Rinaldi e Figli, founded in 1870, is a historic estate in Barolo, Piemonte, dedicated to traditional winemaking. Now run by Paola and Piera Rinaldi, the winery produces exceptional Barolo wines using long macerations and aging in large Slavonian oak barrels. Their single-cru Barolos from Cannubi and Brunate vineyards are celebrated for their depth, fragrance, and elegance. The estate also crafts refined Barbera d’Alba, showcasing vibrant red fruit flavors and balanced acidity. With a commitment to preserving Barolo’s heritage, Francesco Rinaldi continues to produce age-worthy wines that reflect the region’s unique terroir and timeless winemaking traditions.

Folli & Benato Gavi del Comune di Gavi

eve — Tue, 01 Apr 2025 12:02:25 +0000

Folli & Benato, long-time friends and colleagues, craft wines that celebrate Piedmont’s diverse terroirs. Their Gavi del Comune di Gavi is made from 100% Cortese grapes grown in the renowned Gavi commune. This crisp white wine offers vibrant flavours of lemon, green apple, and pear, with delicate floral hints of white blossoms and a refreshing mineral finish. Fermented and aged in stainless steel to preserve its bright character, it pairs beautifully with seafood, light pasta dishes, or soft cheeses. A versatile and elegant expression of Piedmont’s winemaking heritage.

Ettore Germano Barolo di Serralunga

eve — Tue, 18 Mar 2025 04:52:44 +0000

Ettore Germano, a historic Piedmont estate established in 1856, crafts this Barolo from south-facing vineyards in Serralunga d’Alba, renowned for producing structured and age-worthy wines. Made from 100% Nebbiolo, the wine is fermented in stainless steel and aged for 24 months in large oak barrels. It offers aromas of red cherries, dried roses, liquorice, and subtle spices, with hints of tobacco and truffle emerging as it evolves. The palate is full-bodied with firm tannins, bright acidity, and flavours of ripe red fruits and earthy undertones. Perfect with rich meat dishes or truffle-based recipes, it promises decades of ageing potential.