Sustainable | Blenheim Vintners

Domaine Drouhin Oregon Arthur Chardonnay

Sila — Tue, 25 Nov 2025 15:09:04 +0000

Arthur Chardonnay comes from 100% of the estate’s vines, located in the Dundee Hills in the Willamette Valley. It is named after Véronique Boss-Drouhin’ son. The yields are contained and the vine has an early ripening capacity.

Expressive and vibrant, Arthur opens with a flourish of tart green apple and a focused bouquet of orange blossom and nicely ripe melon. There is lemon zest, honeysuckle, and fresh almonds on the palate, with a note of pear essence on the finish. It offers a nice balanced acidity and a medium-long finish.

Stag’s Leap Wine Cellars Karia Chardonnay

Sila — Tue, 25 Nov 2025 14:48:34 +0000

This is a graceful Chardonnay with fragrant aromas of ripe mango, honeydew melon and peach along with hints of key lime pie, apple and floral notes. This medium-bodied wine has a bright and flavourful mouthfeel full of fruit and a touch of creamy vanilla spice, leading to a lasting citrus and melon finish.

Château Rol Valentin Saint-Emilion Grand Cru

eve — Tue, 18 Mar 2025 04:53:33 +0000

This tiny 7.3-hectare property has been referred to as a “”vin de garage””. Stéphane Derenoncourt has been consultant for many years and Rol Valentin is now one of the most sought-after Saint Emilion in Bordeaux. The wines are intense, deep and rich, and made in tiny quantities.
The wine is a blend of 78% Merlot, 15% Cabernet Franc, 7% Malbec. Gentle punch downs and a 15 month period in barrel makes for an elegant style of Saint Emilion but one which ages beautifully.

Domaine Drouhin Dundee Hills Pinot Noir

eve — Tue, 18 Mar 2025 04:52:44 +0000

Poised atop the Dundee Hills, with gentle slopes that capture the breezes and sunshine, the 235-acre estate overlooking the Willamette Valley produces some of the finest Pinot Noir and Chardonnay fruit in the world.
Robert Drouhin’s vision of an Oregon estate winery that could rival the great vineyards of Burgundy has been realized at DDO. From what began as test plantings of cloned Pinot Noir rootstock, Domaine Drouhin now encompasses 130 acres of hillside vineyards. Interspersed with the Pinot Noir vines are 13 acres of Chardonnay, planted at various elevations and, like in Burgundy, planted right alongside rows of Pinot Noir.

Stag’s Leap Wine Cellars Artemis

eve — Tue, 18 Mar 2025 04:52:44 +0000

Artemis, named after the Greek goddess of the hunt, reflects Stag’s Leap Wine Cellars’ pursuit of Napa Valley’s finest Cabernet Sauvignon. By blending estate-grown fruit with carefully selected grapes, Artemis captures the essence of Napa’s regional character while showcasing the winery’s signature style. This Cabernet offers lush fruit flavours, balanced by structure and elegance. Unlike their single-vineyard Estate wines, which highlight specific terroirs, Artemis demonstrates how expert blending can create a harmonious wine that embodies the best of Napa Valley. It’s a testament to craftsmanship and the art of selecting and combining exceptional grapes.

Château Tour Grand Faurie l’Efaurie Saint-Emilion Grand Cru

eve — Tue, 18 Mar 2025 04:48:27 +0000

This estate’s vines span two terroirs: the Faurie plot (sandy, iron-rich soils) and old-vine parcels in Saint-Christophe des Bardes (clay-chalk). A blend of 80% Merlot, 15% Cabernet Franc, and 5% resurgent Malbec.
Pesticide-free for years, the vineyard uses grass cover and sheep to maintain biodiversity. Transitioning to organic, it holds HVE certification.
With restrained maceration and ageing, the wine delivers a classic, medium-bodied Saint-Émilion, perfect with roast meats or duck.

Bodegas Ostatu Rioja Gloria

eve — Tue, 18 Mar 2025 04:48:01 +0000

The unique geography of Rioja Alavesa, protected by mountains, elevated altitude, and the meeting of Atlantic and Mediterranean climates, creates wines of remarkable distinction. In Samaniego, the Sáenz de Samaniego family has maintained a winemaking tradition since the 16th century. Their deep connection to the land reflects through generations of respectful, honest viticulture. Their 36 hectares of ENEEK-certified ecological vineyards span 50 microplots, primarily around Samaniego on calcareous clay soils. These terroir-driven wines express their unique origin with authenticity and character, offering both immediate pleasure and rewards for long-term storage.

Domaine Guy Allion Sauvignon de Touraine Half

eve — Tue, 18 Mar 2025 04:47:37 +0000

From sustainably farmed vineyards in the Loire Valley, this Sauvignon Blanc offers bright elderflower, green apple, and citrus flavours. Light-bodied and crisp, it’s perfect as an aperitif or paired with goat cheese.

Gianni Masciarelli Montepulciano d’Abruzzo

eve — Tue, 18 Mar 2025 04:46:21 +0000

Masciarelli, a pioneer in Abruzzo winemaking, crafts this classic Montepulciano d’Abruzzo from sustainably farmed vineyards. The wine offers rich aromas of dark cherry, violet, and spice, with a medium-bodied palate featuring ripe red fruit and soft tannins. Vibrant and approachable, it pairs beautifully with roasted meats, pasta, or pizza.